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Be among the first to taste four exquisite new releases from our collection, perfectly paired with gourmet canapés. This is a celebration of bold flavours, new beginnings, and the finest O’Reilly’s wines!
Join us as we unveil 4 exquisite wine additions to the O’Reilly’s collection:
Book your Tickets at https://events.humanitix.com/o-reilly-s-summer-wine-launch
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Wine Launch Arrival 10:45 am with a prompt 11am start – A warm welcome with a glass of our exclusive Lona Sparkling Gold upon arrival.
Managing Director and Head of Grape and Wine Production at Tamburlaine Organic Wines, brings over 30 years of expertise in the wine industry. When O’Reilly’s was establishing Canungra Valley Vineyards, we were deeply inspired by the exceptional cellar door experience at Tamburlaine and the way they personally connect with visitors.
Mark’s dedication to sustainable and innovative winemaking, particularly his leadership in crafting plant-based, low-sulphur wines, has won numerous awards, and his expertise will provide guests with an enriching and insightful wine-tasting experience.
We’re excited to have him share his knowledge and passion at our Summer Wine Launch, offering guests a unique look into the world of sustainable, award-winning winemaking.
Lona Sparkling Gold – Smoked Salmon, Cucumber, and Dill Crème Fraiche on Nori Crisp
Rhelma Reserve Rosé (Sangiovese) 2024 – Melon and Prosciutto Stack
Organic Cabernet 2023 – Caramelised Onion and Goats Cheese Tart
Shane Reserve Shiraz 2024 – Smokey Pulled Pork on Charcoal Lavosh
* PLEASE NOTE: Summer Wine Lunch is ticketed and priced additionally to the Wine Launch.
* Exclusive Wine Launch Prices – (Available on the day only | Valid for Summer Wine Launch Wines only)
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Opt to attend a delectable Two Course Lunch following the Wine Launch – includes Alternate Drop Main, Dessert and a glass of O’Reilly’s wine.
Our chef has crafted a delightful Summer dish, perfect for pairing with O’Reilly’s wines. Starting at 12:30pm (Guests only attending Lunch: Please arrive at 12:15 to take your seats)
Lunch Menu (Alternate Drop)
Mains
~ Chargrilled Ginger Chilli and Lime Salmon with mango avocado salsa
~ Chicken Ballotine stuffed with chicken mouse, baby gem lettuce, parmesan cream, crispy sourdough crouton
Dessert
~ Chocolate Tart with Rhelma Sorbet, mint and edible florals
$59 per person – Bookings Essential (Includes a glass of O’Reilly’s Wine).
Lunch is a set menu and separate sitting from the Wine Launch. If any dietaries, please list these during checkout as this is a shared table style luncheon.
Book your Tickets at https://events.humanitix.com/o-reilly-s-summer-wine-launch